Café de Coral invited about 20 Form Five students from its partner school, St Francis of Assis’s College to visit its Training Kitchen on 16 December 2021.  During the visit, students learnt the importance of food safety and some cooking tips in a commercial kitchen.  With the guidance of the Executive Chef of Café de Coral, students also had the opportunity to make its signature breakfast and tea sets. Both students and teachers were very thankful for the visit opportunity.